24 October 2016
The Legian Bali’s Four Hands Dinner with Raymond Capaldi and Luke MacLeod
Well known for their signature 'Four Hands' dinner, The Legian Bali will once again play host to some of the world’s most revered chefs. This 18th November, the celebrated Scottish-born Raymond Capaldi will join The Legian Bali’s Executive Chef Luke MacLeod. Known as the father of Melbourne’s molecular gastronomy scene, Chef Capaldi heads some of the city’s best restaurants, including the famed Hare & Grace in Melbourne, Australia.