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Wine and Dine Events
Join us for an exceptional culinary experience. Our chefs have curated a delectable menu featuring fresh ingredients and innovative flavors, paired with refreshing beverages. Immerse yourself in a relaxing ambiance and indulge in our weekly wine and dine events.
INDONESIAN RIJSTTAFEL
The Restaurant at The Legian Seminyak, Bali offers a diverse menu including a delicious Rijsttafel serving authentic Indonesian dishes with ingredients sourced locally and vegetables hand harvested from Wellness Garden.
Every Tuesday
from 6 pm
The Restaurant
Balinese Rindik
Rijsttafel style menu
788
Price is per person, in Indonesian Thousand Rupiah (IDR) and subject to 11% government tax and 10% service charge
SEAFOOD GRILL
Indulge in a sensational seafood experience in The Restaurant at The Legian Seminyak, Bali. Immerse yourself in a relaxed, seaside atmosphere and indulge in a range of flavors and textures that will tantalize your taste buds complete with live music and a stunning view.
Every Friday
from 6 pm
The Restaurant
Live Jazz Performance
Seafood BBQ Menu
888
Price is per person, in Indonesian Thousand Rupiah (IDR) and subject to 11% government tax and 10% service charge
A CUT ABOVE
Whether you are after a succulent piece of marbled wagyu, juicy dry-aged cuts or a beastly tomahawk, The Legian’s quality meats include splurge-worthy favourites, premium beef cuts, all hand-butchered in-house that are bound to burst with flavour.
All prime cuts are seared and served with five sauces: au jus, bordelaise, peppercorn, bearnaise and chimichurri. Add to that, sides like grilled organic Bedugul asparagus, creamed spinach, truffle French fries or sautéed mushrooms. The choice is yours to create a truly hearty meal.
A curated wine selection is also available, picked by The Legian’s resident Sommelier to ensure the perfect pairing with your meat while enjoying a night of live jazz for the perfect indulgence.
Every Saturday
from 6 pm*Weekly wine highlight : Sommelier's select magnum pour by the glass
The Legian’s grain-fed beef are sourced from sustainable farms in Australia
SUNSET JAZZ WITH BIASA
Enjoy sunset hours at The Legian Seminyak, Bali with your favourite drink in hand. While you witness stunning sunset, take advantage of a special three for the price of two on all cocktails, beers, and selected imported spirits.
Every Friday, Saturday and Sunday
from 4.30 pm - 7.30 pm
BIASA was founded by Italian-born designer and art enthusiast Susanna Perini in 1994. A beautiful boutique and label inspired by Indonesian lifestyle and Italian design ethos, we were the first on the island to offer visitors and residents sophisticated resort-wear collections along with treasures from around the world: hand-cast homeware, artisan pieces and exotic handmade furnishings.
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@therestaurant.thelegian
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